Enjoy!

2 lb. ground beef
1/2 C. bbq sauce
1 can sliced pineapple, drained
sliced bacon, enough for 2 pieces per burger
Prepare grill for cooking. In a large bowl, mix together ground beef and barbecue sauce. (I used a combination of ground beef and ground pork). Season with salt and pepper.
Shape mixture into patties. Lay two pieces of bacon in a X shape. Place a patty in the middle, then place a slice of pineapple on top of each. Fold bacon up and around the patty and pineapple slice, and secure with toothpicks. Place burgers on grill over medium low heat. Cook, covered, until the burger is cooked through. Turn as needed.
Original recipe: Allrecipes
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